ISO 22000:2018 FOOD SAFETY MANAGEMENT SYSTEM
LEAD AUDITOR TRAINING
April 27-28-29-30, 2026 - Online Training
Risk-Based Audit Approach in Food Safety
Food safety is a critical management area that directly affects not only production processes but also consumer health, brand reputation, and legal compliance. The ISO 22000 standard provides a holistic structure that ensures risks are identified and controlled at all stages of the food chain.
The ISO 22000 Lead Auditor Training aims to train professionals who can evaluate the effectiveness of food safety management systems and conduct audit processes in accordance with international standards.
Who Can Attend?
- Managers and quality supervisors operating in the food sector,
- Professionals involved in food safety and hygiene processes,
- Management system auditors and auditor candidates.
Certificate
An internationally recognized Lead Auditor Certificate will be awarded to participants who successfully complete the training.
Registration and Information
Contact: +90 216 415 48 80
E-mail: kurumsal@tseglobal.com.tr